So I didn't get around to yesterday's picture till late, and was too tired to post. To keep things in order, you will find them lower in this post.

Since today is Thurs....it's martini night! Mark made a slightly modified version of a Manhattan we enjoyed at OXO in Charlottesville, VA. They use Maker's Mark and Port, he used Cherry wine and Old Bullit Bourbon. Not bad....
As I mentioned, we got in late last night, so instead of dinner, Mark got hotdogs...only they were gourmet hotdogs! Poblano pepper and tomatillo salsa, with melted pepperjack and feta. Yummm....
I was originally not happy with the hotdog photos so caught Peppy with the champagne cork. I couldn't decide which to post, so here's both.
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